One package of Velveeta
One package of Philadelphia cream cheese
One 16 oz jar of salsa (I used the kind with corn and black beans in it)
One packet of taco seasoning
Dump it all in the crockpot and turn it on low for 3 hours. That's it. Seriously. And it was good. Then the decidedly non-Mexican dessert that I found on Pinterest. It came from Baked from a Box and it was very much a hit. I will be making this stuff again.
One box of yellow cake mix
One cup of confectionary sugar
Half a stick of butter
A quarter cup of milk
Mix together and microwave for two minutes, then pour into a pan and cool for at least an hour. That's it. Cut into little bars and they're like crack. I also made a mocktail for my other prego friend and myself where I simply mixed white grape/peach/mango juice with seltzer and dumped in some sliced peaches. Pretty good. I also froze some grapes for the girls without babies in their bellies to use to cool their wine. Turned out nobody drank white wine anyway, so we just ate the grapes.
My wonderful friends brought some heavenly things, too. Like stuffed peppers, guacamole with pineapple (it's very tasty), artichoke dip and very American apple pie. We had a marvelous time just catching up. I plan on doing this again in a month or two, maybe next time with a French theme? We shall see.